Usapang Fried Chicken #3: SIMPLY THAI

It was February 27, Monday
the day when they gave out the Oscars. 

I missed it because I was pigging out 

with my Tita and her dear friends at

SIMPLY THAI in Greenbelt 5.

Okay lang. I can always download it naman.

Ipagpapalit ko ba 
ang Thai version ng fried chicken?

Chicken Pandan... perfect.

Or am I just biased to (all!)
chicken that has been fried?

Thai Milk Tea Carafe.
No bitter aftertaste, not too sweet.
But let the ice melt a bit to temper the strong tea taste.
Just love it.

Fried Calamari with Green Chili Sauce.

Noodle-wrapped prawn with Chili sauce.
One order is not enough, I tell you.
Nice texture.

Roti with Curry Sauce.

Phad Thai with Egg Net.
Beautifully presented.

Mixed Vegetables.

Steamed Fish in Chili & Garlic Sauce.
Fresh.

Sayang... didn't have a picture of
the Soft-shelled crab.

Well, a bit expensive here at
SIMLY THAI
for a pig-out session.
But its worth it.

By the way, thanks, Titas!