Wednesday, January 17, 2018

FIKA's Chef Mats Loo: Hot Cappuccino!



FIKA
Capitol Greenstreet
Capitol Hills Drive, Old Balara, QC
Tel no: #3553132



Chef Mats Loo for FIKA
It has been a couple of months since the last Beverage Mixing online class with Chef Mats Loo! He's back with one of two FIKA's Team Leaders and one very good barista, Joan, who's going to show you how to prepare the very popular (especially among Filipino coffee drinkers) Hot Cappuccino! 


Sunday, January 14, 2018

Alex III's Special Bibingka!

L26 B14 Chevelle cor.
Pontiac Sts., South Fairview
Park Subd., Fairview, QC




Special Bibingka


Sunday, January 07, 2018

Alex III's Pancit Canton!

L26 B14 Chevelle cor.
Pontiac Sts., South Fairview
Park Subd., Fairview, QC



Pancit Canton Special




Wednesday, January 03, 2018

Chef Mats Loo for Kos Greek: MELITZANA!

UP Town Center, 
Katipunan, QC (Phase 1)
#8818466



Chef Mats Loo for Kos Greek Ouzeri
Chef Mats Loo for Kos Greek
"Mezedes is selection of small dishes served before the meal begins"

Melitzanosalata (roasted eggplant spread) is the fourth 
Mezedes (appetizer) very popular in 
Kos Greek Ouzeri! 
Chef Mats Loo is going to show how this is made! 


Sunday, December 31, 2017

Sunday, December 24, 2017

Alex III's Steak and Prawns!

L26 B14 Chevelle cor.
Pontiac Sts., South Fairview
Park Subd., Fairview, QC




Steak & Prawns
Served with House Salad and Rice


Tuesday, December 19, 2017

Chef Mats Loo for Kos Greek: TZATZIKI!

UP Town Center, 
Katipunan, QC (Phase 1)
#8818466





Chef Mats Loo for Kos Greek
"Mezedes is selection of small dishes served before the meal begins"

Tzatziki (yogurt cucumber dip flavored with garlic, dill, olive oil
and lemon juice) is one of the four popular Mezedes (appetizer) 
available in the equally-popular restaurant, Kos Greek Ouzeri! 




Sunday, December 17, 2017

Tuesday, December 12, 2017

FIKA's Chef Mats Loo Cooks Paksiw na Bangus!


FIKA
Capitol Greenstreet
Capitol Hills Drive, Old Balara, QC
Tel no: #3553132


Chef Mats Loo for FIKA
Paksiw is a Filipino style of cooking whose name means 
"to cook and simmer in vinegar."  (Wiki)
Filipinos, in general, love Paksiw. For this episode of his on-line cooking class, Chef Mats Loo will prepare for us, together with Mamerto, a well-loved Filipino dish, Paksiw na Bangus!