Sunday, May 01, 2016

Alex III Kitchen Secrets: 7 Course Japanese Dinner w/ Tenderloin Steak!

L 26 B14 Chevelle cor.
Ponriac Sts., South Fairview
Park Subd., Fairview, QC





Seven Course Japanese Dinner
with USDA Tenderloin Steak (P869)

Served with Sweet Dilis, California Maki, Tuna Sashimi,
Japanese Crab Salad, Miso Soup, 4Pcs. Prawns Tempura,
Japanese Fried Rice and your choice of 
Brewed Coffee, Dessert (Leche Flan,
Jellied Tapioca or Ice Cream)


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