Friday, November 28, 2014

Usapang Fried Chicken #32: Peri-Peri Charcoal Chicken!

Peri-Peri Charcoal Chicken
SM City North Edsa, Annex 

Lemon & Garlic (P525)

Peri-Peri Chicken has always been our comfort food. Tita Nellia and I would go to Greenhills or Megamall just to have the Portuguese-Style Grilled Chicken. Then, just recently, I  got "rediscovered" Peri-Peri (after a few months being too busy) when I had a reunion (of sorts) with my former TV5 co-workers at the Annex branch. The chicken's still very good and they have eight new sauces! My favorite? Mango Lime and Honey Pinakurat!  

Thank you to the Manager, Ms. Ma. Elisa Sumaway! You have such a professional and attentive staff! 

Java Rice (P50)

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