Seven Course Japanese Dinner w/ Tenderloin Steak!

L26 B14 Chevelle cor.
Pontiac Sts., South Fairview
Park Subd., Fairview, QC

Seven Course Japanese Dinner

with Tenderloin Steak

Served with Tuna Sashimi,

Japanese Crab Salad, Miso Soup, 4Pcs. 

Prawns Tempura,

Japanese Fried Rice

Alex III Kitchen Secret: Grilled Pork Belly!

L26 B14 Chevelle cor.
Pontiac Sts., South Fairview
Park Subd., Fairview, QC

Grilled Pork Belly

Alex III Kitchen Secrets: Lapu-Lapu with Garlic Lemon Caper Sauce!

L26 B14 Chevelle cor.
Potiac Sts., South Fairview
Park Subd., Fairview, QC

Lapu-Lapu with Garlic Lemon 

Caper Sauce

FIKA's Chef Mats Loo Makes Green Tea Frappe!

FIKA
Capitol Greenstreet
Capitol Hills Drive, Old Balara, QC
Tel no: #3553132

Chef Mats Loo for FIKA

Chef Mats Loo of FIKA offers another non-coffee based drink, Green Tea Frappe, that will definitely cool you down as you brave the last few days of summer! Watch the simple preparation (you can even make your own!) by the good-looking Swedish Chef and the skillful FIKA barista, Pau! 

Alex III Kitchen Secrets: Angus Ribeye Steak!

L26 B14 Chevelle cor.
Potiac Sts., South Fairview
Park Subd., Fairview, QC

Angus Ribeye Steak

FIKA's Chef Mats Loo: DINAKDAKAN!

FIKA
Capitol Greenstreet
Capitol Hills Drive, Old Balara, QC
Tel no: #3553132

FIKA has a list of Pulutan (available from 6pm to closing) in the menu and Chef Mats Loo already featured Gising-Gising in our Cooking Class 2! And now, the European Chef is preparing an Ilokano classic which is another perfect pulutan partner with cold beer... the very spicy Dinakdakan!